Beer Brewing Programs
Dan Bena is currently the director of Sustainability, Health, Safety,
and Environment for the International Division of PepsiCo and was
formerly the director of Technical Insight and Communication, where he
served as liaison between technical functions, government affairs,
public policy, and field operations to develop key messaging to internal
and external stakeholder groups. He is now leading the company’s
international sustainability efforts across their beverage and foods
operations, serving consumers in nearly 200 countries. Since graduating
with an undergraduate degree in biochemistry and a graduate degree in
industrial pharmacy, Bena has become a recognized leader in the beverage
industry during his 23-year tenure with PepsiCo.Al Beers joined Anheuser-Busch 23 years ago with a M.S. degree in
environmental engineering and prior experience in consulting and new
product development. During his tenure at A-B, he has worked in
corporate environmental, engineering, and operations departments. He has
been responsible for development, engineering, and management of A-B’s
wastewater and residuals processes. He is also a member of the Corporate
Energy Council and leads efforts for benchmarking and biofuels
development.
Beer Brewing Programs
Beer Brewing Programs
Beer Brewing Programs
Beer Brewing Programs
Beer Brewing Programs
Beer Brewing Programs
Beer Brewing Programs
Beer Brewing Programs
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