Best Jams And Preserves
June Taylor is the only cherry jam I've had that tastes like fresh
cherries. She has a whole line of wonderful jams and jellies.
The
arapaho berries, the sweetest I've ever had, are available about one
week a year ... if weather cooperates. The jam is every bit as good as
the fresh berries.
Overall I'd say Lolas is my favorite period.
This is a take-out place that sells outstanding baked chicken and
probably some of the best baked goods in the area. The batches of jam
are small and just top quality and I don't want to use something as
trite as passion or love. They man cares about what he makes.
The
bergamot was wonderful - sweet, bitter, tart & flowery all at once.
I had an amazing peach rosemary with top of the season fruit bursting
with intense juicy flavor, the rosemary adding warmth and turning it
into something insanely wonderful . The huckleberries in another jam are
from a family tree in Oregon, hand-picked at peak of ripeness.
Wonderufl blueberry basil too.
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